How to make noisy steamed buns
Recently, among the hot topics on the Internet, food production is still one of the focuses of everyone's attention. Among them, steamed buns are the representative of traditional Chinese pasta, and their production methods have also triggered widespread discussions. In particular, the unique cooking method of "Noisy Steamed Buns" has become a hot topic in the past 10 days. This article will give you a detailed introduction to the production method of noisy steamed buns, and attach relevant data and analysis.
1. The definition and background of Noisy Buns
Noisy steamed buns are not "quarrels" in the literal sense, but a cooking method that uses high-temperature and rapid frying to fry the outer skin of the steamed buns until golden and crispy. This method originated in the northern region. In recent years, it has gradually become popular all over the Internet due to its unique taste and convenient production method.
2. The steps for making noisy steamed buns
1.Prepare materials: Steamed buns, cooking oil, salt, chopped green onion, eggs (optional).
2.Cut into pieces: Cut the steamed buns into evenly sized pieces to facilitate even heating.
3.Hot pan with cold oil: Pour an appropriate amount of cooking oil into the pot. When the oil temperature reaches 70% hot, add the steamed bun pieces.
4.stir fry quickly: Stir-fry quickly over medium heat until the surface of the steamed buns is golden and crispy.
5.Season and serve: Sprinkle with salt and chopped green onion according to personal taste, and serve.
3. Popular discussion data on Noisy Buns
| platform | Number of related topics | Maximum heat value |
|---|---|---|
| 1,200+ | 85,000 | |
| Tik Tok | 800+ | 120,000 |
| little red book | 500+ | 65,000 |
4. Variations on making noisy steamed buns
1.Egg-flavored steamed buns: Add beaten eggs during the stir-frying process to coat the steamed buns with egg liquid, giving it a richer texture.
2.Sweet noisy steamed buns: Use sugar instead of salt to make sweet steamed buns, suitable for those who like sweets.
3.Spicy noisy steamed buns: Add chili powder and Sichuan pepper powder to make spicy steamed buns with unique flavor.
5. Analysis of the nutritional value of noisy steamed buns
| Nutritional information | Content (per 100g) |
|---|---|
| heat | 220 kcal |
| protein | 6 grams |
| Fat | 8 grams |
| carbohydrate | 32 grams |
6. Popular comments about Noisy Buns
1.UserA: "Noisy steamed buns are really good news for lazy people. You can have breakfast in five minutes!"
2.User B: “I tried the egg-flavored steamed buns, they were amazing, crispy on the outside and tender on the inside, super delicious!”
3.UserC: “Noisy steamed buns paired with soy milk is a perfect combination. I recommend everyone to try it.”
7. Summary
As a simple and easy-to-make delicacy with a unique flavor, noisy steamed buns have recently sparked widespread discussion across the Internet. Whether it is for breakfast or a late night snack, noisy steamed buns can satisfy the needs of different groups of people. I hope that through the introduction in this article, everyone can master the method of making noisy steamed buns, try making them at home, and enjoy this delicious dish.
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